Recipe of Award-winning Creamy Pumpkin Mushroom Soup

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Before you jump to Creamy Pumpkin Mushroom Soup recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And Conserve Money In The Kitchen.

Remember when the only men and women who cared about the ecosystem were tree huggers and hippies? Those days are over, and it appears we all recognize our role in stopping and conceivably reversing the damage being done to our planet. According to the experts, to clean up the surroundings we are all going to have to make some changes. Each and every family must start generating changes that are environmentally friendly and they must do this soon. The cooking area is a good place to start saving energy by going more green.

Changing light bulbs is definitely as good a place to start as any. Complete this for the whole house, not only the kitchen. The typical light bulbs are the incandescent variety, which should be replaced with compact fluorescent lightbulbs, which save energy. Although costing a little more initially, these types of bulbs last as long as ten of the conventional type as well as using a lot less energy. Changing the light bulbs would certainly keep a lot of bulbs out of the landfills, which is good. You also have to acquire the practice of turning off the lights when there is nobody in a room. In the kitchen is where you'll frequently find members of a family, and often the lights are not turned off until the last person goes to bed. Of course this also happens in different rooms, not simply the kitchen. Do an exercise if you like; check out the quantity of electricity you can save by turning the lights off when you don't need them.

From the above it ought to be clear that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. It is reasonably easy to live green, all things considered. Typically, all it will take is a little bit of common sense.

We hope you got benefit from reading it, now let's go back to creamy pumpkin mushroom soup recipe. You can cook creamy pumpkin mushroom soup using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to prepare Creamy Pumpkin Mushroom Soup :

• Prepare 300 gm of pumpkin.
• Provide 250 gm of mushrooms.
• Use 1/2 cup of coconut milk cream.
• Take 1 inch of ginger.
• Get 1/2 tbsp of fish stock/seasoning.
• Provide 1 tsp of garlic and onion powder.
• Use to taste of Salt and pepper.
• Take of Some water.

Steps to make Creamy Pumpkin Mushroom Soup :

• While waiting for rice to cook in rice cooker, clean and prepare the mushrooms. Any mushrooms is okay depending on the flavor you prefer
• Cut pumpkin into cubes. They don't have to be perfect because they will be all mushy inside the pan later on.
• Add pumpkin along with half cup of water in a pan, fish stock, onion powder, garlic powder, pepper (I used dried chilli pepper) and ginger. Add more water (half cup each time) if you think it's not enough to soften the pumpkin.
• When pumpkin softens, add mushrooms along with coconut milk cream. You'll notice that you didn't need to add so much water before because once mushrooms are cooked, more liquid will form. Lower the flame and keep stirring until it reaches the point you prefer it to be served. I like extra mushy pumpkin and mushrooms. Add salt if you like.
• Serve with warm white rice. I prefer the rice slightly al dente. I also make extra rice for my dog (but don't give so much, dogs shouldn't consume too much coconut milk)

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