Recipe of Super Quick Homemade Chicken schnitzel

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We hope you got insight from reading it, now let's go back to chicken schnitzel recipe. To cook chicken schnitzel you only need 7 ingredients and 13 steps. Here is how you achieve that.

The ingredients needed to make Chicken schnitzel :

• Prepare 1 kg of chicken breast.
• Get 250 gr of bread crumb/bread flour.
• Prepare 75 gr of all purpose flour.
• You need 3 of eggs.
• Take of salt.
• Use of pepper.
• Get 250-300 ml of cooking oil.

Instructions to make Chicken schnitzel :

• Slice thin the chicken breast into two pieces.
• Place the thin sliced chicken breast on wrapping paper. Roll or slap the chicken breast into thinner slices (optional step)
• Season the chicken breast with salt and pepper on both side.
• Prepare plate/wider bowl for flour, beaten egg and bread crumb. (Standard breading procedure)
• Coat the chicken breast into the flour.
• Dip the floured chicken breast into beaten egg.
• Coat the chicken breast (floured egged) into the bread crumb/bread flour.
• Coat it well. Place the chicken breast on the clean plate. Continue with the rest of chicken breast.
• Clean up your counter.
• Heat up 300 ml cooking oil in frying pan.
• Deep fried the coated chicken breast until golden brown.
• Transfer the fried chicken breast on the plate with paper napkin to absorb extra oil.
• Continue to fry the rest of chicken breast.

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